MARÉ is José Avillez’s new restaurant in Cascais. A unique restaurant, overlooking the sea and with a cuisine based on the spectacular flavour and freshness of Portuguese fish and seafood.
“I think that in Portugal we have the best fish and seafood in the world, with great quality and absolutely unique taste and texture. At MARÉ, we celebrate this Portuguese gastronomic tradition and our historical connection to the ocean.”
With a unique and spectacular view of the ocean, Maré is the perfect setting to enjoy the Raw Bar specialties, such as the Marinated meagre with red onion and avocado, and irresistible dishes such as the Scarlet shrimp, crab and clam rice, the Royal seafood platter, the Butterflied scarlet shrimp with Maré Sauce or simply the best charcoal-grilled seafood and fish, among many other options.
Portuguese and a chef, José Avillez’s mission is to promote Portuguese gastronomy and contribute to making Portugal a top gastronomic destination. He’s considered a national reference in the Portuguese gastronomy and has stood out because of his enterprising spirit.
Maré pays tribute to Cascais, where he was born. Here José Avillez offers the best Portuguese fish and seafood, prepared with care and knowledge.
Maré has a unique view and terrace overlooking the sea. The atmosphere is sophisticatedly relaxed, and the decor is inspired by the oceans. With two rooms with large windows facing the sea, Maré is embedded into the charming natural landscape of Guincho and, it is the perfect venue for private or business events.